1. Freshly squeezed juice improves mood, adds a feeling of lightness throughout the body, gives energy. The richest in vitamins and beneficial is the juice of green stalks of wheat. 2. Fresh fruit and vegetable juices, as well as juice from shoots and stems supply the body with essential vitamins and minerals. Juices are absorbed instantly, helping to quickly normalize the condition of the body and cope with the disease. Raw vegetable and fruit juices have large amounts of vitamins and enzymes, contribute to the conclusion from the body toxins (especially fruit juices). Raw juices are used to maintain health and treatment for many diseases. Fruit juices are a cleanser of the body. Juices vegetables are builders and reducing the body. They contain all the amino acids, minerals, vitamins, necessary for human organism, if they are used only in fresh, uncooked. Juice you can drink as much as you want - just not through force. As a rule, to obtain significant results should drink at least 600 grams a day. Preferably the drink from one to four liters a day. The more we drink the juice, the more likely achieve the desired results. To prepare fresh juice at home, you need a juicer. However, it appeared that no manual juicer could not extract from vegetables all the valuable components, such as fiber squeezer is only partially cut, but not was ground and grinding is one of the basic principles for the release and extraction of valuable components. If you do not need to receive the highest quality juice, it is possible to use the centrifugal juicer, or any other. Thus obtained juice, you must immediately drink. Despite all the disadvantages of such a method for producing juices, juices are still very useful. Available in their natural liquid is still an organic water, which in itself is very valuable. Bring great benefit and the prisoners in the juice of vitamins and minerals. At the word "water" we, of course, above all, represents water from the tap, from a spring or rainwater. The only source of living water for us, organic is a green plant - all of our vegetables and fruits, and, of course, their juices. But in order to maintain their living organic state, these juices should be moist, they should not be either boiled, or processed, or roll up in banks or sterilized. If you drink properly cooked juices, the body can absorb them for 10-15 minutes, whereas for the uptake of vegetable purees or juices with pulp take several hours. Moreover, the juices with mashed pulp even more work load the digestive organs, than the same vegetables and fruit in its natural form, if they are good to chew on, as for the full digestion of foods containing fiber, it is very important that it be moistened with saliva and chewed carefully . And that is something we tend to not do when we eat the flesh of vegetables in the form of puree. But the juices without pulp directly give our body all to droplets contained in the plant nutrients. Cabbage juice cabbage juice - ideal detergent, particularly in obesity (for those who want to lose weight, you need to drink cabbage juice), cures duodenal ulcer, is effective in tumors, cures constipation, used for rashes on the skin. A mixture of cabbage and carrot juice is an excellent means of purifying the body, especially when gum infection that causes piorreyu. Cabbage juice is very nutritious (lots of vitamins, enzymes, salt). When cabbage is cooked, then the action of these substances are destroyed. 500 grams of cooked or canned cabbage can not give such a large number of live organic food, which the body can absorb from 300 g raw cabbage juice. I should say that adding salt to the cabbage or juice not only destroys its value, but also harmful. Carrot juice Carrot juice helps bring the whole organism in its normal state. It is a source of vitamin A, it also contains large amounts of vitamins B, C, D, E. juice improves digestion and teeth structure. Carrot juice is a means to combat ulcers and cancers, is a good means of improving vision, treating the liver, inflammation of the skin and other skin diseases. Beet juice is the most valuable juices for the formation of red blood cells and improve blood composition in general. Juice is an excellent cleanser of the liver, kidney and gall bladder, the juice is used to reduce high blood pressure and other disorders of cardiac activity, and menstrual disorders during the climacteric. Orange juice, fresh orange juice contains vitamin A, C, small amounts of vitamins K, E, B-6, B-2, B-1, biotin, folic acid, Inositol, Niacin, bioflonaid and 11 amino acids. It also contains minerals: calcium, chlorine, phosphorus, potassium, copper, fluoride, iron, magnesium, silicon and zinc. Orange juice, as well as grapefruit and lemon, good cleans the digestive system. It strengthens blood vessels and capillaries and improves blood flow to the skin. Frequent consumption of orange juice also strengthens the heart and lungs, protects against colds and help in their treatment. Canned or frozen juices of citrus fruits do not retain all the properties of fresh orange juice. But, despite all the health benefits, surplus citrus fruit juices increases the acidity and removes calcium from the body. It is therefore recommended to use no more than 3-6 small glasses of juice a week. By drinking more citrus juice is recommended strongly in sports, in order to neutralize acidity. Orange juice is useful for inflammation of the joints, problems with the liver and lungs, pneumonia, inflammation of the gums, anemia and other blood diseases, colds, fever, high blood pressure, digestive problems, scurvy, skin diseases, exhaustion. Apple juice Freshly pressed apple juice from unpeeled apples contain vitamins B-6, B-2, B-1, A, C, biotin, folic acid, pantothenic acid (vitamin B-5). As well as numerous minerals: chlorine, phosphorus, potassium, copper, fluoride, iron, magnesium, sodium, silicon and sulfur. Due to the large amount of minerals in the apple juice, it is especially useful for skin, hair and nails. Apple juice prevents and treats colds, flu and intestinal infections. Apple juice activates the defense system, making work, special bacteria in the body to remove toxins from the intestines. Fresh juice contains a large amount of pectin, which creates a jelly-like mass in the intestines, it absorbs and various poisons, and also activates the bowels. Therefore, apple juice - the regulator of the intestine, it is recommended in cases of constipation or stomach upset. Apple juice is used in joint inflammation, arthritis, malfunctions of the liver and kidneys, constipation and digestive problems, as well as for weight reduction. Freshly pressed grape juice grape juice contains vitamins B-2, B-1, A and C. It is composed of numerous minerals: calcium, chlorine, phosphorus, potassium, copper, fluoride, iron, magnesium, silicon and sulfur. Natural grape juice improves the metabolism speeds up digestion, removes toxins from the body, helps purify the body and is used for weight loss. The large number of minerals in the juice help purify the blood and blood formation, purify the liver. Grape juice helps with arthritis, liver problems, anemia and other blood diseases, cancer, constipation, high temperature, digestive problems, thickening of mucosal membranes, skin diseases and to reduce weight. Pumpkin Juice Pumpkin juice is rich in vitamins: B, A complex and C. This pumpkin juice perfect makeup for the skin and nervous system. All varieties of pumpkins are high in vitamins and minerals, enzymes, and a lot of natural sugar. Pumpkin juice cleanses the body and digestive system. Pumpkin juice is useful for the following diseases: bladder, constipation, kidney and skin diseases. Preventing Disease juices. Allergies: 1) carrots, spinach in a ratio of 10:6 2) carrots, cucumbers, beets 10:3:3 Appendicitis: 1) carrot, celery, parsley, spinach Arteriosclerosis 7:4:2:3: 1) carrots, spinach 10:6 2), carrots, celery, parsley, spinach 7:4:2:3 3), carrots, beets, celery Arthritis 8:3:5: 1) grapefruit 2) carrots, spinach, 10:6 3) celery 4) Carrots , celery Asthma 9:7: 1) carrots, spinach 10:6 2), horseradish and lemon juice (1 lemon 100 g of horseradish), 3), carrots, celery, 9:7 4), carrots, radishes or radish 1:5 leukemia: 1 ) carrots 2) carrot and beet 13:3 (beets with tops), Infertility: 1) carrots, spinach 10:6 2), carrots, beets, cucumbers 10:3:3 3) carrots eye disease (cataracts, etc.): 1) carrots 2) carrots, spinach 10:6 gallbladder disease: 1) carrot, shpinat10: 6 2), carrot, beet cucumber 10:3:3 disease of the bladder: 1) carrots, beets, ogurtsy10: 3:3 2), carrots, spinach 10:6 Liver disease: 1) carrots, beets, ogurtsy10: 3:3 2) carrot, shpinat10: 6 3) Carrot Disease genitals: 1) carrot, shpinat10: 6 2), carrots, beets, cucumbers, 10:3: 3 kidney disease: 1) carrots, beets, ogurtsy10: 3:3 2), carrots, spinach 10:6 prostate disease: 1) Lemon 2) carrots, beets, ogurtsy10: 3:3 3), carrots, spinach 10:6 Bronchitis: 1) carrots, spinach 10:6 2), carrots, dandelion 12:4 Varicose veins: 1) carrot, shpinat10: 6 2), carrots, celery, parsley, spinach 7:4:2:3 Hemorrhoids: 1) carrots, spinach 10:6 2), carrots, celery, parsley, spinach 7:4:2:3 Deafness: 1) carrot, shpinat10: 6 2), carrots, celery, parsley 9:5:2 Hypertension: 1) carrot, shpinat10: 6 2 ) carrots, beets, cucumbers 10:3:3 Fungal diseases of the legs: 1) carrot, shpinat10: 6 2), carrots, beets, ogurtsy10: 3:3 3) carrots Hernia: 1) carrots, spinach 10:6 2) carrot Poliomyelitis : 1) carrots, spinach 10:6 2), carrots, celery, parsley 9:5:2 Diabetes: 1) carrots, spinach 10:6 2), carrots, celery, parsley, spinach 7:4:2:3 Heart Disease: 1) carrots, spinach 10:6 2), carrots, beets, cucumbers 10:3:3 Constipation: 1) carrots, spinach 10:6 2), carrots, beets, cucumbers Obesity 10:3:3: 1) carrots, spinach 10 : 6 2) carrot 3) carrots, beets, cucumbers 10:3:3 Gout: 1) carrots, spinach 10:6 2), carrots, beets, cucumbers 10:3:3 Tooth decay: 1) carrots, spinach 10:6 2) carrots, dandelion, turnip 11:3:2 3) carrots. Juices from green vegetables - beneficial for weight loss (accelerate metabolism) Juice of alfalfa sprouts - normalizes blood clotting. Watermelon and cucumber - diuretics, against the stones in the bladder. Carrot and beet - against anemia Pomegranate - constipation, diarrhea, anticancer Yellow and orange juice - reduces the risk of cancer. Melon - cools, cleans digestive system. Helps with problems in the bladder, constipation, kidney and skin problems. Pear - useful for improving the work of the gallbladder Pineapple - allergies, arthritis, edema, and hemorrhoids. Plum - for constipation Cherry - useful for colon problems menstrual cycles. Cabbage - against ulcers in the digestive system. Lemon - good for the liver, gallbladder, allergies, asthma, colds, heart disease. Beetroot - improves the blood of women with anemia, liver disease, arthritis, menstrual problems. Celery juice - good for the kidneys, diabetes, osteoporosis. Parsley juice - with kidney disease, edema, arthritis. Papaya juice - is useful for digestive problems, hemorrhoids, colitis. Source: Internet publication "MED + info" to "expert advice" on the site www.medinfo.ru
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